Beyond the Shelf

Red Red is a delicious and popular Ghanaian dish that is made with black-eyed peas, palm oil, and a variety of spices. The dish is often served with fried plantains, which adds a sweet and savory balance to the meal. If you're interested in making Red Red at home, you'll need a few key ingredients, including palm oil and beans, which can be found at African Delights.

Gluten-free products have become increasingly popular in recent years, as more and more people are diagnosed with celiac disease or have gluten sensitivities. If you are following a gluten-free diet, you may feel limited in your food options, but African cuisine offers a variety of gluten-free products that are both delicious and nutritious. Here are some gluten-free African products that you can easily incorporate into your diet, all of which are available on African Delights' website.